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49 rooms and suites
/2 pools under the cellar vaults
/2 restaurants
The abbots' priory,two pools in the cellar.
Côte-d'Or, France47°10′ N 4°59′ E
Burgundy has a secret applause, and it is gloriously silly. Everyone raises their hands to head height and twirls them like little lanterns, while singing a string of syllables that mean absolutely nothing, la la, la la la la, la la lère, before the room erupts in applause. It is called the ban bourguignon. It breaks out at weddings and harvest suppers, and at the grand banquets of the Clos de Vougeot, where the wine brotherhood sings it in robes of scarlet and gold. It looks absurd. That is rather the idea.
It needs saying, because Burgundy has a reputation for solemnity. Its vineyards were mapped by the monks of Cîteaux, men who rose in the dark, worked in silence and noticed that one plot of land tasted different from the next. Their abbots lived a short way from the Clos, in a moated priory at Gilly-lès-Cîteaux, and that priory is now Les Sources de Vougeot. Guests still arrive over a stone bridge into a courtyard with a church in it, and for a moment, everyone lowers their voice.
The moment does not last. Alice and Jérôme Tourbier, who restored the place, have let the la la lère in through the back door. The old priory kitchen is now the lobby, with a fireplace big enough to stand in, and the bar is upholstered in deep green velvet. The old mill on the river Vouge has even become a house of its own, with the water chattering past the window.
Even the monks' cellar has changed its tune. The vaults where they kept their wine now hold the spa, and two pools lie between the stone columns, lit low and perfectly still. Floating there, where the barrels once rested, is a pleasure the brothers would have owned up to at the next day's chapter of faults, and quietly hoped to repeat.
Dinner turns up the volume. Julien Martin runs both kitchens, the intimate Clos de la Tour and the livelier Auberge des Cîteaux with its courtyard terrace, while the wine bar pours the Côte de Nuits by the glass. A few glasses in, the monks' careful map of Burgundy becomes a great deal easier to read, and rather more fun.
This is a lively house of nearly fifty rooms, newly reopened and happy to welcome children and dogs, so it is no silent retreat. Only one side of the priory has a lift, and the old stone stairs show no mercy to heavy suitcases. The famous villages need a car or a bicycle. Les Sources de Vougeot is for wine lovers who take Burgundy seriously, but not themselves.
For centuries this house kept the silence of the monks. It has not entirely forgotten how. But if anything is going to break that silence now, late in the evening, it will be a table of happy strangers with their hands in the air, twirling, singing nonsense, and starting to clap.
Behind the moat
During the Hundred Years' War, in the fourteenth century, the priory was turned into a fortress surrounded by moats, a refuge for the monks and their riches. The moats still ring the château; animals now graze in them.
Two pools under the vaults
Spa Caudalie occupies the fourteenth-century cellar where the Cistercians stored wine. Between the stone columns lie two pools: a relaxation pool with an underwater bubble bench and a swan-neck fountain, and a lap pool beside it. A sauna, fitness room, treatment rooms and a relaxation lounge complete it. Access comes with a booked treatment, and treatments begin at sixteen.
L'Auberge des Cîteaux
The everyday restaurant serves lunch and dinner every day. Large picture windows light a room under a white-painted timber frame, with bare tables, banquettes and floral porcelain; in winter a fireplace is lit. Julien Martin, who cooked at Les Sources de Caudalie and Les Sources de Cheverny, writes a Burgundian menu with a children's version, and in fine weather tables move onto the terrace.
Le Bar du Château
The bar sits in the middle of the château and is dressed in deep green velvet, with a chandelier over a back bar of bottles. The house pitches it as a room for cocktails and a chosen range of spirits, and as the place to wait before dinner at Le Clos de la Tour or the Auberge, both run by Julien Martin.
Le Moulin on the Vouge
The old mill stands above the Vouge behind a wrought-iron gate and is let as a private house. Its 100 m² run over two floors: a 56 m² garden level with living room, dining area and kitchenette, and a duplex main bedroom upstairs. Two sofa beds take children, and the house has its own terrace, private garden and Nordic bath.
At a glance
Where
2 place du Château, 21640 Gilly-lès-Cîteaux, Côte-d'Or; on the Route des Grands Crus in the Côte de Nuits, a few minutes from the Château du Clos de Vougeot; Dijon and Beaune about 25 minutes; A31 Nuits-Saint-Georges exit 10 minutes; Dijon Ville TGV about 30 minutes by car (Paris Gare de Lyon 1 h 35 by TGV); Vougeot-Gilly-lès-Cîteaux TER station 1 km on foot; Dijon Bourgogne airport about 30 minutes, Lyon Saint-Exupéry about 2 hours; transfers on request
The château
The Château de Gilly, a former priory listed as a historic monument, retreat of the abbots of Cîteaux; turned into a moated fortress in the fourteenth century, destroyed at the end of the sixteenth, rebuilt by the abbots as a country house in the seventeenth. Opened as Les Sources de Vougeot in spring 2026 by Alice and Jérôme Tourbier, the third hotel of their Les Sources group after Les Sources de Caudalie and Les Sources de Cheverny
Rooms and suites
49 in all. Comfort, 29 m², garden view; Prestige, 35 m², gardens, moat or village; Junior Suites, 40 m², for three; Prestige Suites, 50 m², for three or four; Signature Suites, 60 m², for four; the Exclusive Suite La Vigne Rose, 105 m², with library and private bar. Original terracotta floors and woodwork restored, floral wallpapers or cream tones, local antiques. Le Moulin: duplex house of 100 m² on the Vouge for two adults and four children, with terrace, private garden and Nordic bath
Families
La Cabotte des Enfants, a dormitory of 11.4 m² with two bunk beds for four children aged 4 to 12, connecting to one or two double rooms; connecting Comfort and Prestige rooms, Junior Suites and La Vigne Rose; sofa beds in some rooms; baby cots and extra beds; children's menu at L'Auberge des Cîteaux; babysitting on request
Eating and drinking
Chef Julien Martin, from Burgundy, previously at Les Sources de Caudalie and Les Sources de Cheverny. Le Clos de la Tour, gastronomic, in a minimalist room with monastic undertones beside the historic tower, wine pairings by the head sommelier, Wednesday to Sunday; L'Auberge des Cîteaux, every day, picture windows, white-painted timber frame, fireplace in winter, terrace facing the château by a fountain; Le Bar du Château in deep green velvet, cocktails and spirits; breakfast buffet in L'Orangerie
Spa, pools and services
Spa Caudalie in the fourteenth-century monks' cellar: relaxation pool with bubble bench and swan-neck fountain, lap pool, sauna, fitness room, treatment rooms, relaxation lounge, Caudalie vinotherapy treatments; access with a treatment, from age 16; open to non-residents. Heated outdoor pool for hotel guests, May to October; tennis court; bicycles. Parking with EV charging, valet; pets accepted with a supplement
Why this one
01
Pools in the monks' cellar.
Two, under fourteenth-century vaults.
02
A mill of your own.
Le Moulin, a house on the Vouge.
03
Room for the whole family.
A dormitory for four children.
The Edit Notes
What a booking site will not tell you.
01
Fix the Clos de la Tour night first.
The two restaurants keep different weeks. L'Auberge des Cîteaux serves lunch and dinner every day, but Le Clos de la Tour, the gastronomic room, opens for dinner from Wednesday to Friday and for lunch and dinner at weekends only, so a Monday-Tuesday stay will not include it. It asks for smart dress and does not admit pets. Both rooms take outside guests by reservation, so the tasting-menu evening is the one to book together with the room.
02
The vaulted pools come with a treatment.
Spa Caudalie is not an open-access pool for residents. Its two pools, sauna and lounge are reached by booking a treatment, which includes one hour in the spa; a longer two-hour access can be added, subject to availability, and the spa also takes outside guests. Treatments start at sixteen, so younger children do not go down to the cellar. For them the hotel has a heated outdoor pool, reserved for residents and open from May to October.
03
Moat, garden, courtyard or village.
The view is set by the category. Comfort rooms, at 29 m², look over the gardens only. Prestige rooms add views of the moat or the village, and the Junior and Signature Suites can face the château's inner courtyard, the village, the moat or the gardens. La Vigne Rose, at 105 m², has its own library and private bar. Since the château has a lift on one side only, travellers with heavy luggage or limited mobility should ask which wing a room is in.
04
Children, dogs and Le Moulin.
Families are expected here. La Cabotte des Enfants, a dormitory with two bunk beds for four children aged four to twelve, connects to one or two double rooms, and several other rooms and suites connect; babysitting can be arranged. Le Moulin sleeps two adults and four children over 100 m², with a garden, terrace and Nordic bath. Dogs are accepted for a supplement, on a lead, but not at the pools, in the spa or at Le Clos de la Tour.
The price question
The money buys a night inside the walls of the abbots' priory in the Côte de Nuits, with the cellar spa, two restaurants and the moat at the door. It does not buy a quiet retreat: this is a family hotel with children, dogs and a busy inn, and the vaulted pools are reached through a treatment, not by a key card. The comparison is a stay plus dinner at Le Clos de la Tour, against a cheaper room in Beaune or Nuits-Saint-Georges.
What the money buys
A room in the listed Château de Gilly, a few minutes from the Clos de Vougeot.
Two restaurants under one chef, one of them open every day.
A heated outdoor pool, tennis court and bicycles for residents.
What it leaves out
Access to the two vaulted spa pools without a treatment.
A gastronomic dinner on Monday or Tuesday.
A lift serving every part of the château.
Who it suits
Book it for two or three nights that include a Wednesday-to-Sunday evening at Le Clos de la Tour and a spa treatment, with a car or the hotel's bicycles for the villages of the Côte. Travellers who want the spa pools freely and silence at dinner, or who arrive on a Monday for one night, will find a better fit elsewhere or on another date.
Who should spend elsewhere
Les Sources de Caudalie
Sixty-two rooms and suites in six houses among the vines of Château Smith Haut Lafitte at Martillac, about twenty minutes by car south of Bordeaux.
Hôtel de Pavie
The Perse family's hotel in the centre of Saint-Émilion, beside the bell tower of the monolithic church, with a raised terrace over the roofs and La Table de Pavie.
The Extra Edit
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